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Whipped Cream & Lemon Curd Fruit dip in a small wooden bowl

Whipped Cream & Lemon Curd Fruit Dip

An easy fruit dip recipe. This perfect pale yellow colored fruit dip is achieved by gently folding homemade lemon curd into whipped cream.
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Prep Time 5 minutes
Total Time 5 minutes
Course Dessert
Cuisine American
Servings 1 cup

Equipment

  • 1 large glass bowl
  • hand mixer
  • spatula, measuring spoons, etc

Ingredients
  

  • 1 C whipped cream
  • 2 TBSP sugar
  • 2 TBSP lemon curd

Instructions
 

  • In a large glass bowl, whip the whipped cream with 2 TBSP of sugar using a hand mixer with the beater attachments.
  • In a medium bowl, place 2 TBSP of lemon curd. Gently fold in about 1 C of the whipped cream(there will be some left over from what you made).
  • Serve with fruit. Store any extra fruit dip in the fridge.
Keyword charcuterie board, easy dessert recipe, easy fruit dip, fruit dip, lemon curd, quick recipe, whipped cream & lemon fruit dip