Twists, Turns, & Triumphs
A light and refreshing salad made with nutrient dense cabbage, shredded chicken, brown rice ramen noodles, and a homemade dressing that comes together quickly. This salad sits overnight to soak up the dressing and then you finish it off with a sprinkle of sesame seeds.
Bite Sized breaded pieces of chicken that are browned in olive oil, then baked to tender perfection. Perfect for an appetizer, feeding hungry kids after school, or even as the main dinner dish.
A warm and perfectly cheesy, gooey dip with crumbled bacon – the perfect dish to serve when gathering friends and loved ones. Serve with gluten free bread or crackers.
These are the best gluten free bagels I have every tasted. They have the perfect bagel outside and inside. Toppings are endless.
A sweet and spicy casserole filled with sweet potatoes, pineapple, green onions, and cheese baked in a spicy cream sauce with jalapeños and cumin seeds and topped with Panko crumbs.
A ball-shaped appetizer with a savory sweet potato filling rolled in panko, parmesan cheese, sea salt, and black pepper coating that crisps perfectly in the oven.