Twists, Turns, & Triumphs
Use up that little bit of shredded chicken or ground beef in your fridge and re-invent your next appetizer. This recipe uses organic refried beans that have been seasoned, topped with chicken and ground beef, diced bell peppers, and shredded cheddar cheese. Bakes in just 15 minutes.
A quick and easy popcorn snack made with popcorn, corn Chex, gluten free pretzels, honey roasted peanuts, and M&M’s that are covered in a delicious buttery syrup and topped with melted white chocolate.
A perfectly moist, yet not too sweet, gluten free pumpkin chocolate chip muffin. These come together so quickly and make 3 dozen.
A quick and easy, sweet and marshmellowy dessert that kids(and adults) will love. With only 4 ingredients, this comes together in 15 minutes.
The creamiest homemade caramel sauce you will every make. Perfect for an ice cream topping, dipping fruit/pretzels, and in dessert recipes.
These light, fluffy, moist, and delicious gluten free banana bread muffins are easy to make and freeze well too.