One of my kids most favorite summer-time treats is s’mores. But sometimes I just don’t want to go to the effort of having a fire in the backyard and everyone smelling like a campfire. Anyone feel that way? This is the solution to that problem! S’mores in the Oven take less than 5 minutes on a low broil and you are good to go! The moment my kids see these, they are gone.
I like to use Schar brand for the graham cracker base. I buy Jet Brand marshmallows and Hershey mini chocolate bars. This recipe is super easy, a kid favorite, and the clean up isn’t bad either. Win-Win for everyone.
S’mores in the Oven
Equipment
- 1 sheet pan
- parchment paper
Ingredients
- gluten free graham crackers I like to use Schar
- large marshmallows I like Jet brand best
- mini chocolate bars I like to use Hershey
Instructions
- Turn oven onto LOW BROIL
- On a baking sheet, place. parchment paper. Add the number of graham crackers you need. Top with one large marshmallow.
- Place in oven for about 4 minutes(all ovens vary, so make sure to check at 3 just in case-or it may need to go a little longer)
- Remove from oven and place two squares of the mini chocolate bars onto the marshmallow and gently press down.
- Let cool just a couple minutes, then serve.
This S’mores in the Oven recipe is really fun to make with your kids. It is also a great one when you need to make a gluten free dessert and a dessert with gluten. They will look pretty similar, the gluten free graham crackers are just smaller(of course!), and everyone is happy.
Here’s to many memories enjoying summer!
Emma
Need another great summer dessert? Check out my homemade Strawberry Ice Cream.
