A delicious casserole layered with bread, sausage, and cheese soaked overnight in an egg-milk combo and topped off the next morning with homemade cream of chicken soup and baked to perfection. It’s the perfect breakfast casserole not only for Christmas morning but any special day.
Tag: my life after gluten
Cream of Chicken Soup
A quick and easy substitute for cream of chicken soup. No canned cream of chicken soup here. Just all natural ingredients.
Gluten Free Pumpkin Chocolate Chip Muffins
A perfectly moist, yet not too sweet, gluten free pumpkin chocolate chip muffin. These come together so quickly and make 3 dozen.
Lemon Blueberry Mini-Cakes
Lemon Blueberry Mini-Cakes are gluten free, made with fresh blueberries and topped with a delicious lemon glaze.
Giant Thin Mint Cookies
A thin, but giant chocolate cookie is coated with a milk chocolate and peppermint coating. These cookies are as big a the palm of your hand.
Gluten Free Sausage Gravy
Ground sausage is browned and then cooked with a delicious white sauce gravy. Perfect for serving over biscuits for breakfast.