Twists, Turns, & Triumphs
Use up that little bit of shredded chicken or ground beef in your fridge and re-invent your next appetizer. This recipe uses organic refried beans that have been seasoned, topped with chicken and ground beef, diced bell peppers, and shredded cheddar cheese. Bakes in just 15 minutes.
Instant Pot shredded chicken seasoned with olive oil, fresh lime juice, fresh cilantro, and my special taco seasoning.
A quick and easy popcorn snack made with popcorn, corn Chex, gluten free pretzels, honey roasted peanuts, and M&M’s that are covered in a delicious buttery syrup and topped with melted white chocolate.
A delicious casserole layered with bread, sausage, and cheese soaked overnight in an egg-milk combo and topped off the next morning with homemade cream of chicken soup and baked to perfection. It’s the perfect breakfast casserole not only for Christmas morning but any special day.
A quick and easy substitute for cream of chicken soup. No canned cream of chicken soup here. Just all natural ingredients.
A perfectly moist, yet not too sweet, gluten free pumpkin chocolate chip muffin. These come together so quickly and make 3 dozen.